Read and liked it.
Keep it up!!
All the best
Anna Maria

Hi Joe parente, so far I like your book.The start is great and I will continue reading. I will add to my favorites and I voted. when you get a chance read Reflections,however, I am a new published writer and I would like your input. I just entered reflections in the short stories "family story" contest.
Thanks,
Linda B.

Indeed, onions and garlic are the two main ingredients that Italian's use. I like to eat pasta too. The story is more than just food but rather it shows a recipe of discipline and honesty in life.
Best Regards,
TINA

i really like the book it is wonderful

I really enjoyed reading your book, thanks for sharing it very exciting... Nice work I got to say ...

Going back perhaps just before WWII, to a New York that only its natives could love as its was, raw, innocent and a world apart from other worlds.
For a Californian with curiosity bugs, the Big Apple all ways seemed a mythical place with the Lady with the Torch and Time Square.
The book are giving us small dose after small dose of a eyesight that only city bohemia can understand and that todays juppies from Central "Perk" can't even start to imagine.
Getting the story right, capiche!

Georg

This is a good Book.
thank you for inviting me to read it.
The General Himself.

You are great at storytelling!

excellent storytelling. i already feel as if i know the characters. you write in a fast-paced, conversational style. i noticed a few spelling/word errors:
pg 10: should be: kerosene
pg 8: should be: you're up to
pg 11 should be: horsin'
pg 13 should be: was that he added

I am on page twenty one and most enjoy the read and will continue to see what happens .I put it on my favorites to complete it later .Bravo